Barbecue all year round with Napoleon Grills

Barbecue all year round with Napoleon Grills

Everyone loves a good barbecue in the summer, great food, family and friends plus the sunny weather makes it the perfect time to get your grill on and impress. But barbecuing doesn’t have to be left for those brighter months and special occasions – use your grill throughout the year with some top tips from Napoleon Grills national sales manager, Martin Sobey.

Too many cooks in the kitchen

“If the kitchen is the social hub of your household, you might not want to cook indoors whilst you’re entertaining. Bring the party with you and grill outdoors for a fantastic meal that keeps the smells out of your home too.

Cold weather? No problem!

“Summer never seems long enough and with the unpredictable British weather, who knows when you’ll next get a chance to have that barbecue? Grilling outdoors is possible all year round, even if the weather is cold and snowy. Napoleon barbecues are built with high quality 304 stainless steel, meaning that not only will your grill last for years, but it can withstand both high heat and extreme cold.

“It’s important in colder weather not to open your grill too often whilst cooking and to keep a timer close so you can pop inside if the temperature drops. Foods that cook faster, like burgers and chicken breasts, will minimise the time spent outside but are still great meal options, and what better way to add flavour than roasting on the barbecue?

Every day is an occasion

“Birthdays, Father’s Day, even Christmas, there’s always an occasion for you to show off your culinary skills, but does the barbecue always have to be limited to special events? Why not expand your kitchen and try making your family meals on the grill?

“Barbecue food doesn’t have to stop at burgers and hot dogs, you can create many tasty and adventurous dinner options using your grill. Genevieve Taylor, Napoleon’s food ambassador, provides plenty of inspiration and ideas, from traditional barbecue dishes like Spatchcock Piri Piri chicken to wonderful desserts such as sweet pizza’s.”

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