Chocolate and Raspberry Calzone
- Prep Time5 min
- Cook Time10 min
- Total Time15 min
- Yield4 Servings
Ingredients
- 1 ball of defrosted Northern Dough Co original pizza dough,
- Four tablespoons of chocolate spread,
- Fresh raspberries or raspberry coulis,
- Chopped roasted hazelnuts (optional)
- Icing sugar for dusting
Method
1
Set your bbq up with an even layer of coals and put the pizza stone on to heat up
2
Divide your dough ball into four equal pieces, and roll/ stretch into rough oblong shapes.
3
Spread half of the surface of each piece of dough with a tablespoon of chocolate spread, and add a few raspberries and a sprinkle of hazelnuts. Fold the dough over so that the edges meet and pinch together to make a tight seal (like a pasty).
4
Bake in a wood fired oven for 20-30 seconds ,or in the bbq or a hot domestic oven for 3-4 mins). Sprinkle with icing sugar and the chopped hazelnuts and serve with a pot of raspberry coulis for dunking.
Northern Dough can be found in freezers across the UK https://www.northerndoughco.com/