Souvlaki
- Prep Time5 min
- Cook Time10 min
- Total Time15 min
- YieldMakes 12
Ingredients
- 1kg Boned and Skinned Chicken Thighs or Breast
- 4 tbsps olive oil
- juice of 1 lemon
- 1 clove of garlic, minced
- 2 tbsp dried oregano
- salt and freshly ground pepper
Method
Trim the chicken of any excess fat,
Mix all the ingredients apart from the chicken together in a bowl, add the chicken and allow to marinate for at least an hour in the fridge
Light BBQ and grill chicken until it reaches an internal temp of 165°F or 74°C
Make some minty greek yoghurt by mixing plain yoghurt, chopped mint and garlic
Toast some flat breads and fill with salad of your choice, e.g. Rocket, red onion, tomato, cucumber, olives, feta.
Top with sliced chicken and top with your yoghurt dressing